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Rabdi (Classic) – A2 Cow Milk

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Ricotta

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Description

Ricotta is an Italian fresh cheese made from cow milk, whey . Since the casein is filtered away from whey during cheese making process, Ricotta is suitable for persons with casein intolerance. Being low in fat and high in protein, Ricotta is a dieter’s dream cheese.

Ingredients: Cow Milk, Apple Cider Vinegar, Salt Whey, Cow Cream

Shelf Life: 5 days refrigerated

Packing Size: 200 gms

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