Salted Butter - Vegan
This is our best-seller! Artisanal, hand crafted and made in small batches, this butter is made from organic, activated cashew and almond milk. It is free of hydrogenated fats and palm oil. With the perfect fix of pink Himalayan salt, this butter melts, spreads, and bubbles into a beautiful brown in the pan or when baked. Our butter enhances any dish. Serve it on a warm, crusty sourdough or on steaming hot idlis and even in rice in place of ghee.
Organic, High Protein, Cholesterol-free, No artificial flavours, No preservatives
Product Details
Ingredients: Organic activated cashews, organic almond milk, coconut oil, himalayan pink salt, nutritional yeast, apple cider vinegar
Allergen: Contains nuts
Shelf Life & Storage Instructions: Best stored in the freezer (-18°C) for 6 months. Stays in the fridge for 1 month (4°C)
Packing Size: 175 gms
