Rabri A2 Cow Milk
Traditional rabri is a creamy Indian dessert prepared with milk that is slowly simmered until thick. The milk is usually enriched with organic khandsari , cardamom, dry fruits as well as sliced nuts such as pistachios or almonds. Rabri can be enjoyed on its own, warm or well-chilled.
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Ingredients: Pasteurised Cow Milk, Organic Khandsari, Elachi Powder
Shelf Life: 7 days refrigerated
Packing Size: 200 gms
