Description
PRE-ORDER: Every 1st & 3rd Monday of The Month By 2:00 PM
DELIVERY: Every 1st & 3rd Wednesday
Oaxacan cheese, also known as Quesillo, is a handcrafted Mexican delight. This stringy, lightly salted, stretched curd cheese, originating from the town of Oaxaca in southern Mexico is renowned for its excellent melting properties.
Queso Oaxaca is a string cheese used is some of the most delicious Mexican dishes like Enchiladas, Quesedillas, Nachos, tacos etc. This cheese belongs to the category of “stretched curd” cheeses like Mozzarella and has fantastic melting and stretching properties.
Cheesemakers hand-stretch the soft Oaxacan cheese curds into long thick ribbons which are then wound up like a ball of yarn.
Pairing Suggestion:
- Oaxaca is the ultimate melting cheese with a mild milky flavor. You can pull this cheese apart into little strings and use them in your sandwiches, wraps or baked dishes.
- Pull this cheese apart into little strings and use them in your sandwiches, wraps or baked dishes.
Nutritional Info (per 100g): Energy – 294.32kcal | Fat – 21.16g | Carbohydrate – 1.12g | Protein – 24.85g | Salt – 26.34mg
Ingredients: Pasteurized Cow’s Milk, Vegetarian Coagulant, Starter Culture, Salt
Packing Size: 200 gms (approx)
Key Facts:
- Milk Type : Cow
- Vegetarian : Yes
- Pasteurized : Yes
- Flavour : Milky & lightly salted
- Texture : Striny
- Type of Cheese : Fresh
- Shelf Life : 12 days, once opened consume within 2-3 days
- Storage Instructions : Please store refrigerated between 2-4 degrees Centigrade. Do Not freeze.
