Dedicated to the die-hard ‘Chile Head’ or if you prefer, the discerning connoisseur of all things fiery. Sprig’s 100% sun ripened, fresh habanero mash is paired with Pacific sea-salt, natural coconut vinegar before being matured in wood. In time, the aged Habaneros tend to lose a bit of their brash bite and gracefully submit to the delightfully edgy citrus nuances that create layers of flavour beneath the fire.
Its time to let go the diluted vinegary chilli sauce and experience rich flavour that Sprig’s Habanero Sauce delivers. Can be used as a regular table sauce, with dips and marinades.
Packing size: 100 gms