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Chicken Yakitori Skewers (4pc)



4 Skewers weighing approx 50 gms each.

Comes with the teriyaki sauce.

Preparation Instructions:

For Oven:

1) Preheat oven to 200* celsius.

2) Place the skewers skin side up.

3) After 4 minutes, brush the skewers with the yakitori sauce.

4) Cook for 2 more minutes.

For BBQ or Pan:

1) Place the skewers skin side down.

2) Flip the skewers.

3) Brush with oil or butter.

4) Grill for 3 more minutes.

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